Cheese

GRADE: AAAA
CATEGORY: Flower / Hybrid
TYPE: Hybrid – 50% Indica / 50% Sativa
THC CONTENT: 15% – 20%
CBD CONTENT: 1%
EFFECTS: Creative, Energizing, Euphoria, Happy, Hungry, Relaxing
FLAVORS: Buttery, Cheesy, Creamy, Skunky, Sweet, Woody
AROMAS: Cheese, Earthy, Herbal, Pungent, Sweet
RECOMMENDED USE: Afternoon
MEDICAL USES: Arthritis, Chronic Pain, Depression, Fatigue, Insomnia, Migraines, Nausea, PTSD, Stress

DESCRIPTION: Cheese reportedly tastes and scents like sturdy cheddar. Despite being Indica-dominant, the stress is stated to hit tough and fast. Users’ first enjoyment of expanded happiness and waves of euphoria is observed via way of means of an effective frame-numbing high that ends in expanded appetite. A few customers document feeling extra innovative than lazy or tired. However, the sedating Indica impact is probable to be the maximum effective, ensuing in a couch-lock. Side outcomes encompass cottonmouth and bloodshot eyes. Some customers document paranoia, dizziness, and expanded tension.
The stress keeps the mood-raising characteristics of a Sativa and is regularly utilized by human beings handling Strain and tension disorders. The heavy frame soften gives comfort from persistent aches and pains. Many locate it beneficial for the remedy of insomnia. Cheese is likewise regularly utilized by those who want to grow appetite.
Cheese is well-known stress that originated withinside the United Kingdom. The stress is an unprecedented lady phenotype of Skunk #1, a move among Afghanistan (Indica), Mexico (Sativa), and Columbia (Sativa). It first seemed between 1988 and 1989 and became quick cloned and surpassed on. As a lady phenotype, the authentic stress is simplest to be had as a clone; however, different breeders have imitated it in seed shape via way of means of crossing a lady Cheese with different Indica strains.